Rooted in Sicily
Authentic Italian gelato comes to life at Gelato Paradiso, where our story traces back to Sicily. In 1999, our founder partnered with two master gelato makers from Sicily, bringing their generations-old artisanal gelato recipes to Newport Beach, California. Together, they introduced traditional Italian gelato-making to Southern California's coast.
Today, we maintain those authentic Italian traditions—handcrafting small-batch gelato and sorbetto daily with precision and passion. Our mission remains simple: to serve the finest authentic Italian gelato in Orange County and share the joy of real gelato with every scoop.
